Physicochemical characterization of chitosan extracted from Metapenaeus stebbingi shells

By Aygul Kucukgulmez, M. Celik, Yasemen Yanar, Didem Şen, H. Polat, A. E. Kadak. 2011

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Bat guano as new and attractive chitin and chitosan source (2014, result): “Two peaks located at 10 and 20° on average have been observed from chitosans isolated from organisms such as shrimp, crab and insects, which is similar to the chitosan obtained from the bat guano in this study [41,42].”
Extraction and characterization of chitin and chitosan with antimicrobial and antioxidant activities from cosmopolitan Orthoptera species (Insecta) (2015, background): “The SEM micrographs of the chitins and chitosans extracted from the two orthopteran species resembled those taken from other organisms [17,50,51].”
New chitin, chitosan, and O-carboxymethyl chitosan sources from resting eggs of Daphnia longispina (Crustacea); with physicochemical characterization, and antimicrobial and antioxidant activities (2014, result): “These peaks classically characterize chitosan and the two sharp peaks were also observed in some other studies on chitosan [2,6,54,56].”