Effect of Chitosan and Temperature on Spore Germination of Aspergillus niger

By M. Plascencia-Jatomea, G. Viniegra, R. Olayo, M. Castillo-Ortega, K. Shirai. 2003

166 citations recorded by the source corpus.

Subfields: Biomaterials, Food Science, Plant Science

View Paper: https://www.semanticscholar.org/paper/bc59a1a025e93ec78a61c59ad541f1a54689581b

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Food Science

1. M. Farzaneh
2. H. Kiani

In Plant Science

1. M. Farzaneh
2. E. Barka

Citations in the corpus

• Chemical composition and antifungal effects of three species of Satureja (S. hortensis, S. spicigera, and S. khuzistanica) essential oils on the main pathogens of strawberry fruit (2015, background): “Spores were considered as germinated when the length of the hyphawas longer than the half of the radius of the spore (Plascencia-Jatomea et al., 2003; Regnier et al., 2014).”
• Chitosan as a potential natural compound to control pre and postharvest diseases of horticultural commodities (2006, background): “niger was also affected when treated with chitosan (Plascencia-Jatomea et al., 2003).”