Effect of long term consumption of probiotic milk on infections in children attending day care centres: double blind, randomised trial
By K. Hatakka, E. Savilahti, A. Pönkä, J. Meurman, T. Poussa, L. Näse, M. Saxelin, R. Korpela. British medical journal, 2001
695 citations recorded by the source corpus.
Subfields: Emergency Medical Services, Food Science, Pharmacy
View Paper: https://www.semanticscholar.org/paper/bc454addd41615b39de90c65dba546fe778c7b78
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In Food Science
Citations in the corpus
- Probiotics and prebiotics - Progress and challenges (2008, background): “Evidence mainly comes from studies of the (i) head/neck, oral and respiratory tracts (Hatakka et al., 2001; Tubelius, Stan, & Zachrisson, 2005; Turchet, Laurenzano, Auboiron, & Antoine, 2003); (ii) pancreas and liver (Kanazawa et al.”
- Effects of Probiotics, Prebiotics, and Synbiotics on Human Health (2017, background): “Studies performed in a foster home in Helsinki (Finland) demonstrated that the regular use of Lactobacillus rhamnosus GG in the form of a probiotic resulted in a reduced number of respiratory tract infections [86].”
- Probiotics: an overview of beneficial effects (2002, background): “tions, absence from day care due to illness and the use of antibiotics (Hatakka et al. 2001).”
- Effect of Long–Term Consumption of a Probiotic Bacterium, Lactobacillus rhamnosus GG, in Milk on Dental Caries and Caries Risk in Children (2001, background): “These results have been published separately [Hatakka et al., 2001].”