Effect of Long–Term Consumption of a Probiotic Bacterium, Lactobacillus rhamnosus GG, in Milk on Dental Caries and Caries Risk in Children

By L. Näse, K. Hatakka, E. Savilahti, M. Saxelin, A. Pönkä, T. Poussa, R. Korpela, J. Meurman. Caries Research, 2001

680 citations recorded by the source corpus.

Subfields: Food Science, Periodontics

View Paper: https://www.semanticscholar.org/paper/d8f5e3a728fd75e9c1e4fedda3f6ede880c1cc70