Effect of Long–Term Consumption of a Probiotic Bacterium, Lactobacillus rhamnosus GG, in Milk on Dental Caries and Caries Risk in Children
By L. Näse, K. Hatakka, E. Savilahti, M. Saxelin, A. Pönkä, T. Poussa, R. Korpela, J. Meurman. Caries Research, 2001
680 citations recorded by the source corpus.
Subfields: Food Science, Periodontics
View Paper: https://www.semanticscholar.org/paper/d8f5e3a728fd75e9c1e4fedda3f6ede880c1cc70