Genetic variability of photosynthesis and water use in Balearic grapevine cultivars

By Josefina Bota, Jaume Flexas, H. Medrano. 2001

177 citations recorded by the source corpus.

Subfields: Global and Planetary Change, Plant Science

View Paper: https://www.semanticscholar.org/paper/b86b0ce3d441dd238fa97da47af9360f92573e95

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Citations in the corpus

Physiological tools for irrigation scheduling in grapevine (Vitis vinifera L.): An open gate to improve water-use efficiency? (2005, background): “In the case of producing grapevines, even when a certain variability in the water-use efficiency is present (Bota et al., 2001), the winemarket-oriented production is restricted for the necessity of the highest grape quality standards as well as for certain regional authorised varieties, which commo”
Response to drought stress of three strawberry cultivars grown under greenhouse conditions (2008, background): “According to Bota et al. (2001), cultivars which are more resistant to drought (having high WUE values at reduced water availability) are usually less productive under favourable conditions.”
Grapevine under deficit irrigation: hints from physiological and molecular data. (2010, background): “Yet variation in photosynthetic efficiency seems to be small (Bota et al., 2001), suggesting that genotypic variation in WUE is largely linked to diversity in stomatal conductance, under both well-watered and waterdeficit conditions (Escalona et al., 1999; Gaudillère et al., 2002; Chaves and…”
Effects of drought on photosynthesis in grapevines under field conditions: an evaluation of stomatal and mesophyll limitations. (2002, background): “Mediterranean grapevine cultivars, growing outdoors in 30-L pots, as described by Bota et al. (2001) .”
Impact of Kaolin particle film and water deficit on wine grape water use efficiency and plant water relations. (2010, background): “Water deficit alters carbon partitioning (Bota et al., 2001), which can result in less floral initiation (Meriaux et al., 1979), reduced leaf area, and reduced shoot and root growth and development (Boland et al., 2000a, 2000b).”
How can grapevine genetics contribute to the adaptation to climate change (2016, unknown): “There are many studies comparing the behaviors of different grapevine genotypes under water restriction, and classifications have been proposed (Bota et al. , still limited, the first difficulty being to choose a relevant trait to study. the methods proposed for describing cultivar behavior under…”
Variability of water use efficiency in grapevines (2014, unknown): “1) (Bota et al., 2001; Costa et al., 2012; Gaudillère et al., 2002; Gómez-Alonso and García-Romero, 2010; Koundouras et al., 2008; Pou et al., 2008; Prieto et al., 2010; Rogiers et al., 2011; Schultz, 2003; Souza et al., 2005; Tomás et al., 2012; Zsófi et al., 2009).”
Applications of chlorophyll fluorescence can improve crop production strategies: an examination of future possibilities. (2004, background): “observed, although these were considerably less then in well-watered leaves (Bota et al., 2001).”
Variability in water use efficiency at the leaf level among Mediterranean plants with different growth forms (2009, unknown): “et al. 1997; Valladares and Pearcy 1997; Abril and Hanano 1998; Penuelas et al. 1998, 2004; Flexas et al. 1999, 2000, 2001, 2002, 2004; Nieva et al. 1999; Munne-Bosch et al. 1999; Martinez-Ferri et al. 2000; Bota et al. 2001, 2004a, b; Gulias et al. 2002, 2003; Maroco et al. 2002; Llorens et al. 2”
Some critical issues in environmental physiology of grapevines: future challenges and current limitations (2010, background): “genetic differences was already indicated by variations in the CO2 specificity factor of Rubisco in the absence and presence of water deficit (Bota et al. 2001).”
Drought-induced changes in development and function of grapevine (Vitis spp.) organs and in their hydraulic and non-hydraulic interactions at the whole-plant level: a physiological and molecular update (2010, background): “2006), but primarily due to intrinsic differences among cultivars (Düring 1987; Bota et al. 2001).”
Variability of mesophyll conductance in grapevine cultivars under water stress conditions in relation to leaf anatomy and water use efficiency (2014, methodology): “(2010) using the experimental data of Bota et al. (2001) from which a ‘rough’ estimation of gm could be obtained both under irrigation and water stress treatment for 18 grapevine cultivars.”
Improving water use efficiency in grapevines: potential physiological targets for biotechnological improvement. (2010, background): “AN/gs typically increases under water stress conditions, commonly to 100-200 mmol CO2 mol-1 H2O (Bota et al. 2001; Flexas et al. 2002b; Pou et al. 2008; Zsófi et al. 2009).”
Abiotic stress and plant responses from the whole vine to the genes. (2010, background): “There is a wide range of water-use efficiencies between grape cultivars (Bota et al. 2001).”
What do we know about grapevine bunch compactness? A state‐of‐the‐art review (2018, background): “A great genetic variability in tolerance to water stress can be found in the grapevine, not only between different cultivars but also between clones (Bota et al. 2001, Tortosa et al. 2016), and the response of grapevines to water stress (mainly through its effect on photosynthesis performance)…”