Some critical issues in environmental physiology of grapevines: future challenges and current limitations

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Response of ecosystem intrinsic water use efficiency and gross primary productivity to rising vapor pressure deficit (2019, background): “The extent to which changes in atmospheric evaporative demand (i.e. vapor pressure deficit; VPD) can affect iWUE independently of changes in soil moisture (Schultz and Stoll 2010, Lévesque et al 2014, Tomas et al 2014, Kwon et al 2017) is less understood.”
An Update on the Impact of Climate Change in Viticulture and Potential Adaptations (2019, unknown): “It has been shown that elevated CO 2 increases the optimum temperature for photosynthesis [36] and decreases transpiration [37].”
Deficit Irrigation Alters Grapevine Growth, Physiology, and Fruit Microclimate (2016, background): “Irrigating at only 25% ET c did, however, increase the intrinsic water use efficiency (WUE i ), consistent with other studies investigating water deficit in grapevines (reviewed by Schultz and Stoll 2010).”
Variability of water use efficiency in grapevines (2014, background): “The magnitude of water transpired during the night depends on the ambient VPD (Schultz and Stoll, 2010).”