Agroecosystem management and biotic interactions: a review

By S. Médiène, M. Valantin-Morison, J. Sarthou, S. Tourdonnet, M. Gosme, M. Bertrand, J. Roger-Estrade, Jean-Noël Aubertot, A. Rusch, Natacha Motisi and 2 more. Agronomy for Sustainable Development, 2011

197 citations recorded by the source corpus.

Subfields: Ecology, Evolution, Behavior and Systematics, Insect Science, Plant Science

View Paper: https://www.semanticscholar.org/paper/b8342e15d6aa4dec940e1dbfb29aa2a5f6a6af5e

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In Ecology, Evolution, Behavior and Systematics

In Insect Science

In Plant Science

Citations in the corpus

Impacts of climate change on plant diseases—opinions and trends (2012, background): “Assessing the ecological consequences of climate change requires an understanding of biotic interactions (Tylianakis et al. 2008; Médiène et al. 2011), including the evolution of plant pathogens and their hosts at the interface between fields and surrounding remnant semi-natural ecosystems (Burdon…”
Crop–livestock integration beyond the farm level: a review (2016, background): “Many pestmanagement studies have highlighted that adapted management strategies at multiple levels are needed to greatly reduce pesticide use (Mediene et al. 2011; Rusch et al. 2012; Scherr and McNeely 2008).”
Facing up to the paradigm of ecological intensification in agronomy: Revisiting methods, concepts and knowledge (2011, background): “…Agronomists have argued that the missionsof multi-objective agriculture could best be 77 achieved by making better use of biological regulation mechanisms at different levels: crop 78 management, cropping system design, landscape layout and management (Matson et al., 79 1997; Médiène et al., 2011).”
To close the yield-gap while saving biodiversity will require multiple locally relevant strategies (2013, background): “The second class of strategies focuses on maximising efficiency benefits by harnessing ecosystem services (Barrios, 2007; Bommarco et al., 2013; Mediene et al., 2011).”
Crop losses due to diseases and their implications for global food production losses and food security (2012, background): “…worldwide (Aubertot et al. 2006), despite growing concerns associated with the negative externalities associated with conventional means of intensifying agriculture (including, e.g. intensive use of pesticides, of fertilizers, of growth regulators, and classical tillage) (Médiène et al. 2011).”