Effects of caffeine on human behavior.

By Andrew P. Smith. Food and Chemical Toxicology, 2002

771 citations recorded by the source corpus.

Subfields: Pharmacology, Physiology, Public Health, Environmental and Occupational Health

View Paper: https://www.semanticscholar.org/paper/b5d31682dd3def7cf31485e4bad4efc126b852e4

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

1. T. Mclellan
2. J. Caldwell
3. M. A. Heckman
4. H. Lieberman
5. J. Weil
6. S. Jordan
7. E. González de Mejía
8. J. Eastwood

Citations in the corpus

• A review of caffeine's effects on cognitive, physical and occupational performance. (2016, background): “5 mg kg−1) of the individuals studied (Lieberman, 1992; Smith, 2002).”
• Effects of caffeine on human health (2003, background): “The results of studies on the effects of caffeine on various psychomotor tasks (reviewed by James 1991e, Smith 1998) are sometimes conflicting.”
• Caffeine (1, 3, 7-trimethylxanthine) in foods: a comprehensive review on consumption, functionality, safety, and regulatory matters. (2010, background): “For those who are highly sensitive to caffeine it is recommended to consume no more than 400 mg/d to avoid adverse effects, such as headache, drowsiness, anxiety, and nausea (Smith 2002).”