Free radicals and antioxidants - quo vadis?

By Barry Halliwell. TIPS - Trends in Pharmacological Sciences, 2011

679 citations recorded by the source corpus.

Subfields: Biochemistry, Nutrition and Dietetics, Rehabilitation

View Paper: https://www.semanticscholar.org/paper/b2dbb69c8647668f1c8dffbf2f36d515f5609a25

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Biochemistry

1. P. Rao
2. Irina Milisav
3. Siew Hua Gan
4. Dusan Suput
5. Miriama Šimunková
6. M. Valko
7. B. Poljšak
8. C. Rhodes

In Nutrition and Dietetics

1. K. Jomová
2. Riya Mukherjee
3. Siddartha Baliyan
4. P. Rao
5. Irina Milisav
6. Siew Hua Gan
7. Dusan Suput
8. M. Valko

In Rehabilitation

1. P. Rao
2. Irina Milisav
3. Siew Hua Gan
4. Dusan Suput
5. B. Poljšak

Citations in the corpus

• Targeting Free Radicals in Oxidative Stress-Related Human Diseases. (2017, background): “Free Radical-Generating and -Scavenging Mechanisms Free radicals can be produced from both endogenous and/or exogenous sources [7].”
• Achieving the Balance between ROS and Antioxidants: When to Use the Synthetic Antioxidants (2013, background): “This is in agreement with a recent Halliwell’s proposal that stimulating the increase in levels of endogenous antioxidants by some prooxidants may be more effective than consuming additional dietary antioxidants [10].”
• Yeasts in foods and beverages: In vitro characterisation of probiotic traits (2015, background): “A reduction of 72 this oxidative damage can lower the risk of developing these diseases (Halliwell, 2011, 73 Serafini, 2006); hence there is an increasing interest in the study of natural antioxidants.”
• Determination of Antioxidants by DPPH Radical Scavenging Activity and Quantitative Phytochemical Analysis of Ficus religiosa (2022, background): “Free radicals are compounds or tiny pieces of particles with unpaired electrons in their molecular or atomic orbitals, or merely ROS, that also comprise numerous different oxygen species, such as hydrogen peroxide, which is a strong oxidizing functional group produced by cells throughout breathing a”
• Cinnamon: A Multifaceted Medicinal Plant (2014, background): “Antioxidants have been considered the most important drivers in the progress and existence of humans, as they respond to free radicals anddamage inmetabolic diseases and age-related syndromes of humans and other animals [53, 54].”