Tanker milk variability in fatty acids according to farm feeding and husbandry practices in a French semi-mountain area

By A. Ferlay, C. Agabriel, C. Sibra, C. Journal, B. Martin, Y. Chilliard. 2008

85 citations recorded by the source corpus.

Subfields: Agronomy and Crop Science, Biochemistry, Nutrition and Dietetics

View Paper: https://www.semanticscholar.org/paper/b1c8e77a4c9cfa0086ec4445dd7cda35e3b097c1

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Agronomy and Crop Science

1. E. Samková
2. P. Kalač

In Biochemistry

1. P. Kalač

In Nutrition and Dietetics

1. E. Samková
2. P. Kalač

Citations in the corpus

• The effects of feeding various forages on fatty acid composition of bovine milk fat: A review (2018, result): “The more beneficial FA composition during summer months in temperate regions was reported also in other studies (e.g. Lock and Garnsworthy, 2003; Ferlay et al., 2008; Frelich et al., 2009).”