Starch: Major Sources, Properties and Applications as Thermoplastic Materials

By A. J. Carvalho. 2008

163 citations recorded by the source corpus.

Subfields: Biomaterials, Nutrition and Dietetics

View Paper: https://www.semanticscholar.org/paper/b15e6afb5daa50fbae305198bf9d2d8295cadc2c

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Biomaterials

1. A. Chiralt
2. A. Jiménez
3. M. Fabra
4. P. Talens
5. C. González-Martínez
6. M. Cháfer

In Nutrition and Dietetics

1. M. Fabra
2. A. Jiménez
3. P. Talens
4. A. Chiralt

Citations in the corpus

• Edible and Biodegradable Starch Films: A Review (2012, background): “This process introduces irreversible changes in starch granules, such as the loss of crystallinity, water absorption, and the swelling of the granules (Zhong et al. 2009; Carvalho 2008).”