Effects of Foreign Ownership on Payout Policy: Evidence from the Korean Market
By Jin Q. Jeon, Cheolwoo Lee, Clay M. Moffett. 2011
148 citations recorded by the source corpus.
Subfields: Accounting
View Paper: https://www.semanticscholar.org/paper/b1422273c51cb21f38d9250be42f3adfc8af8572
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In Accounting
- Young Kyun Chang
- Won‐yong Oh
- Yordying Thanatawee
- N. Subramaniam
- M. Muttakin
- Tianlong Wu
- Ping Wang
- Aleksey Martynov
Citations in the corpus
- Firm ownership and board characteristics: Do they matter for corporate social responsibility disclosure of Indian companies? (2015, background): “Greater foreign ownership generally indicates stronger influence of foreign practices (Oh et al., 2011; Jeon et al., 2011), as well as a greater separation of ownership and management as a function of geographic distance (Schipper, 1981; Haniffa and Cooke, 2005).”
- Foreign investors' interests and corporate tax avoidance: Evidence from an emerging economy (2015, background): “…the corporate setting, such as performance (Mohd Ghazali, 2010), disclosure (Che Haat et al., 2008; Haniffa and Cooke, 2002, 2005), dividend policy (Jeon et al., 2011), corporate governance (Nga et al., 2012, February), technology transfer (Rasiah, 2003; Wignaraja, 2008), and stock values (Huang…”
- Do foreign institutional investors drive corporate social responsibility? Evidence from listed firms in China (2020, background): “Jeon, Lee, and Moffett (2011) document that foreign investors with substantial shareholdings exert influence on corporate dividend policy.”
- Ownership Structure and Dividend Policy: Evidence from Thailand (2012, background): “A positive coefficient on INST suggests that firms pay higher dividends when institutional shareholding is high, a finding consistent with Khan (2006) and Short et al.”
- The Effect of Ownership Structure on Corporate Social Responsibility: Empirical Evidence from Korea (2011, background): “It is assumed that higher levels of investment from abroad might indicate a greater influence of foreign practices (e.g., Jeon et al. 2011; Yoshikawa et al. 2010).”