High temperature effects on photosynthetic activity of two tomato cultivars with different heat susceptibility.
By D. Camejo, P. Rodriguez, M. Morales, J. Dell'Amico, A. Torrecillas, J. Alarcón. Journal of plant physiology, 2005
653 citations recorded by the source corpus.
Subfields: Global and Planetary Change, Molecular Biology, Plant Science
View Paper: https://www.semanticscholar.org/paper/b0a0ec77867d6718006a1d2770122764da161842
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Citations in the corpus
- Osmotic and saline effect on growth, water relations, and ion uptake and translocation in Phlomis purpurea plants (2012, methodology): “…ranged 172 between 40-60% and pressure deficit was around 1-2 KPa.173 Chlorophyll fluorescence on the adaxial leaf surface was measured around noon 174 after illumination with a light intensity of 2500 µmol m-2 s-1 on eight dark-adapted 175 leaves for 20 min using leafclips (Camejo et al., 2005).”
- Heat tolerance in plants: An overview (2007, background): “The tolerance conferred by SPs results in improved physiological phenomena such as hotosynthesis, assimilate partitioning, water and nutrient use A. Wahid et al. / Environmental and Experimental Botany 61 (2007) 199–223 201 Table 1 Threshold high temperatures for some crop plants Crop plants Thresho”
- Heat stress affects vegetative and reproductive performance and trait correlations in tomato (Solanum lycopersicum) (2017, methodology): “To evaluate the membrane stability, leaf discs were used for leakage assay described as Camejo et al. (2005).”
- PSII Fluorescence Techniques for Measurement of Drought and High Temperature Stress Signal in Crop Plants: Protocols and Applications (2013, background): “PS II is highly susceptible to high temperature, and its activity is significantly impaired or even partially stopped under heat conditions (Bukhov et al. 1999; Camejo et al. 2005; Datko et al. 2008).”
- Photosynthesis under stressful environments: An overview (2013, background): “…tolerance in different plant species, because the gas-exchange characteristic showed a positive association with the drought tolerance in different species or cultivars within the species in several studies, e.g., tomato (Camejo et al. 2005, Singh et al. 2005) and melon (Kitroongruang et al. 1992).”
- Expression of dehydrins under heat stress and their relationship with water relations of sugarcane leaves (2007, background): “Since leaf photosynthesis is directly impinged upon by heat stress (Camejo et al. 2005), a decline in this process limits the supply of photosynthates to keep pace with normal growth (Ebrahim et al. 1998, Karim et al. 2000).”
- Growth, lipid peroxidation and photosynthesis in two tall fescue cultivars differing in heat tolerance (2009, methodology): “Total Chl content as an important factor in determining heat-tolerance had been reported in creeping bentgrass (Liu and Huang 2000, Huang et al. 2001, Xu and Huang 2001), tall fescue, kentucky bluegrass (Jiang and Huang 2001), and tomato (Camejo et al. 2005).”
- Effects of arbuscular mycorrhizal fungus on photosynthesis and water status of maize under high temperature stress (2011, background): “…plants regardless of temperature treatments, indicating a greater reduction in the number of open PSII units and the inactivation of the PSII photochemical reaction, as well as the inhibition of electron flow in photosynthetic apparatus of non-AM plants (Yamane et al. 2000; Camejo et al. 2005).”
- Heat stress affects flowering, berry growth, sugar accumulation and photosynthesis of Vitis vinifera cv. Semillon grapevines grown in a controlled environment (2010, background): “1991) andbiochemical limitations to photosynthesis have also been reported (Ferrini et al. 1995; Camejo et al. 2005).”
- Physiology and molecular biology of stress tolerance in plants (2006, background): “Though, much work has been carried out at ultrastructural, molecular and gene expression level under different temperature extremes, the temperature perception and the molecules involved in the perception are not known clearly (Burke and Usda-Ars, 1988; Iba, 2002; Rao et al., 2002; Camejo et al., 20”
- Biostimulants Application in Horticultural Crops under Abiotic Stress Conditions (2019, background): “Tomato is considered one of the most sensitive species to non-optimal temperatures, and heat stress often results in long style lengths and in a decreased fruit set [137].”