Coffee, Co-operatives and Competition: The Impact of Fair Trade

By A. Milford. 2004

129 citations recorded by the source corpus.

View Paper: https://www.semanticscholar.org/paper/af328fe1e570f7cc9bd41388703cfa4992f2c9d0

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Citations in the corpus

Social identity, perception and motivation in adaptation to climate risk in the coffee sector of Chiapas, Mexico (2011, background): “While exploring social identity and perception of information sources, this paper also briefly examines coffee cooperatives as boundary organizations that are important sources of information as well as generators of social identity (Milford, 2004).”
The Impact of Fair Trade Certification for Coffee Farmers in Peru (2012, background): “…Rica (Ronchi, 2002), Nicaragua (Bacon, 2005; Bacon, Méndez, Flores Gómez, Stuart, & Dı́az Flores, 2008) and Mexico (Calo & Wise, 2005; Jaffee, 2007; Milford, 2004) state that FT strengthened producer organizations and suggest that FT standards improved returns to smallholder producers,…”
The impact of fair trade (2008, background): “While descriptive stories about perceived changes in farmers’ welfare and community organisation attributed to Fair Trade linkages are widely available (Milford, 2004; Murray et al., 2003), this study is the first comparative quantitative assessment of the Fair Trade impact on farmers welfare and at”
Measuring the impact of fair trade on development (2009, background): “…there are many descriptive stories and narratives about perceived changes in farmers’ welfare and community organisation attributed to FT linkages (Milford 2004; Murray et al. 2003; Ronchi 2002), after 20 years of FT experience it is time to make a careful and balanced empirical assessment of…”
The Impact of Fair Trade on Social and Economic Development: A Review of the Literature (2008, background): “Case studies of fairtrade coffee production in Nicaragua (Bacon 2005), Chiapas, Mexico (Millford 2004) and Mexico (Calo and Wise 2005) suggest that Fair Trade networks can reduce vulnerability, but that niche markets need to expand in order to bring more producers into the networks.”
Fair Trade: Three Key Challenges for Reaching the Mainstream (2006, background): “Recent studies also point out that there are many issues around co-operatives (Milford, 2004).”
REINVENTING THE WHEEL? AFRICAN COOPERATIVES IN A LIBERALIZED ECONOMIC ENVIRONMENT (2009, unknown): “…sectors of the cooperative movement like savings and credit (Evans, 2002; Petrie, 2002; Enarson and Wiren, 2005), agriculture (Aal, 1998; ICA, 2002; Milford, 2004; Myers, 2004; Tesfaye, 2005), dairy production (Staal et al., 1997; Owango et al., 1998) and management practices (Ofeil, 2005), one…”