The future of food demand: understanding differences in global economic models

By Hugo Valin, R. Sands, D. Mensbrugghe, G. Nelson, Helal Ahammad, É. Blanc, Benjamin Leon Bodirsky, Shinichiro Fujimori, T. Hasegawa, Petr Havlík and 9 more. 2014

520 citations recorded by the source corpus.

Subfields: Ecology, Ecology, Evolution, Behavior and Systematics, Economics and Econometrics

View Paper: https://www.semanticscholar.org/paper/9f8d87e271d8c3229b81d490a21b6c81bc9d73cb

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Ecology

1. Christoph Müller
2. J. Antle
3. C. Funk
4. Molly E. Brown
5. P. K. Thornton
6. Petr Havlík
7. Sandy J. Andelman
8. P. Tittonell

In Ecology, Evolution, Behavior and Systematics

1. Christoph Müller
2. Molly E. Brown
3. C. Funk
4. P. Tittonell
5. H. Lotze-Campen
6. A. Popp
7. R. Robertson
8. Benjamin Leon Bodirsky

In Economics and Econometrics

1. Christopher B. Barrett
2. Volker Krey
3. D. V. van Vuuren
4. Keywan Riahi
5. Marc F. Bellemare
6. Brian C. O'Neill
7. A. Popp
8. Shinichiro Fujimori

Citations in the corpus

• What are the limits to oil palm expansion (2016, unknown): “We envisage to investigate this issue of increasing competition for land in the future between oil palm and other commodities by using an economic model with a detailed representation of land-based activities and market interactions such as GLOBIOM (Valin et al., 2014).”
• Climate Change, Global Food Security, and the U.S. Food System (2015, background): “3 billion people in 2050 and global GDP is expected to exceed USD 147 trillion (Valin et al. 2014).”
• Organic Manure Coupled with Inorganic Fertilizer: An Approach for the Sustainable Production of Rice by Improving Soil Properties and Nitrogen Use Efficiency (2019, background): “Recently, the increase in world population has resulted in a demand for more food; hence, enhancing crop production is challenging work in present conventional farming systems [1,2].”
• Evaluating agricultural trade-offs in the age of sustainable development (2016, methodology): “Other models deal with issues of scale via a more top-down approach, by having sub-models that operate at different spatial and temporal resolutions (e.g., Dale et al., 2006; Valin et al., 2014).”
• Nutrition Transition and the Structure of Global Food Demand (2017, unknown): “Most models simply take as a given the Food and Agriculture Organization (FAO) food demand projections (Havlík et al., 2014; Valin et al., 2014).”
• A Bounds Analysis of World Food Futures: Global Agriculture Through to 2050 (2014, background): “The most recent projections in Rosegrant et al. 4 See also the recent cross-model comparisons of Valin et al. (2014), von Lampe et al. (2014) and others in the same volume.”