Antioxidant activity and properties of gelatin films incorporated with tea polyphenol‐loaded chitosan nanoparticles

By S. Bao, Shiying Xu, Zhang Wang. 2009

145 citations recorded by the source corpus.

Subfields: Biomaterials

View Paper: https://www.semanticscholar.org/paper/9970ab6855999ab0e906d3fa5028d12cf6a5ba58

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

1. A. Machado‐Lunkes
2. Evellin Balbinot
3. C. I. Weber
4. A. T. Alfaro
5. I. B. Tonial
6. Marina Ramos

Citations in the corpus

• Fish Gelatin: Characteristics, Functional Properties, Applications and Future Potentials (2015, background): “Fish gelatins have good film-forming properties, obtaining transparent, almost colorless, water-soluble and highly extensible films [3, 10, 13, 40, 51].”