What Is It About Organic Milk? An Experimental Analysis

By John C. Bernard, D. J. Bernard. 2009

165 citations recorded by the source corpus.

Subfields: Economics and Econometrics, Plant Science, Public Health, Environmental and Occupational Health

View Paper: https://www.semanticscholar.org/paper/94238e3daf2c1ab484913463a4bbaf5589fd5358

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Economics and Econometrics

1. C. Michaud
2. Daniel Llerena
3. I. Joly
4. Maria Loureiro
5. W. Umberger

In Plant Science

1. C. Michaud
2. Daniel Llerena
3. I. Joly

In Public Health, Environmental and Occupational Health

1. C. Michaud
2. Daniel Llerena
3. I. Joly

Citations in the corpus

• Eliciting consumers' willingness to pay for organic and welfare-labelled salmon in a non-hypothetical choice experiment (2010, background): “Furthermore, the small difference indicates diminishing marginal utility for added attributes (Bernard and Bernard, 2009).”
• Willingness to pay for environmental attributes of non-food agricultural products: a real choice experiment (2013, methodology): “As in Bernard and Bernard (2009), we introduce the cross-product as a random parameter in order to test the effect of the simultaneous presence of an eco-label and a low carbon footprint.”
• The strategic use of private quality standards in food supply chains (2012, unknown): “Our analysis is related to the large theoretical literature on buyer power, which studies the sources of buyer power and its implications for the overall e¢ ciency of vertical relations.8 Potential sources of buyer power analyzed so far include credible threats to vertically integrate or to support ”