Differential uncertainties and risk attitudes between conventional and organic producers: the case of Spanish arable crop farmers

By Teresa Serra, David Zilberman, J. Gil. 2008

132 citations recorded by the source corpus.

Subfields: General Agricultural and Biological Sciences, Soil Science

View Paper: https://www.semanticscholar.org/paper/91e1cd40339bc318585a14c12a31957701485927

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In General Agricultural and Biological Sciences

1. M. Qaim
2. Eva‐Marie Meemken
3. David Zilberman
4. Robert Finger
5. Glenn Stone
6. Arjunan Subramanian
7. Kibrom T. Sibhatu
8. M. Maertens

In Soil Science

1. David Zilberman
2. M. Qaim
3. Robert Finger

Citations in the corpus

• Organic Agriculture, Food Security, and the Environment (2018, background): “In addition to policy risk, organic farming may be associated with higher production risk, because certain risk-reducing inputs are not allowed (Serra et al. 2008).”
• Measuring Farmer Risk Preferences in Europe: A Systematic Review (2019, background): “, 2008) or organic producers compared to conventional farmers (Gardebroek, 2006; Serra et al., 2008).”
• Pest Management in Food Systems: An Economic Perspective (2012, background): “(81) take different approaches and find that organic farmers indeed tend to be less risk averse than conventional farmers in Dutch and Spanish samples, respectively.”