Re‐examining green purchase behaviour and the green consumer profile: new evidences

By G. Akehurst, C. Afonso, H. Gonçalves. 2012

566 citations recorded by the source corpus.

Subfields: Management, Monitoring, Policy and Law, Marketing

View Paper: https://www.semanticscholar.org/paper/8b1201ee20597a268979a87444e85cc16dbc36e3

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In Management, Monitoring, Policy and Law

In Marketing

Citations in the corpus

The demographic impact of consumer green purchase intention toward Green Hotel Selection in China (2020, background): “Indeed, the point has been made that if demographics have no role to play in profiling green consumers or influencing consumers green purchase behavior, then marketers should find an alternative way of predicting consumers’ green purchase behavior (Akehurst et al., 2012).”
Green purchasing behaviour: A conceptual framework and empirical investigation of Indian consumers (2018, methodology): “Green purchase intention or willingness (GPI) refers to consumers’ willingness to purchase green products expressed by the consumer for the benign of the environment, and such consumers’ willingness holds motive to be purchased green products (Chan, 2001; Akehurst et al., 2012; Dagher and Itani, 201”
Self-identity and internal environmental locus of control: Comparing their influences on green purchase intentions in high-context versus low-context cultures (2020, unknown): “…there has been a tactical shift in research streams underpinning consumers’ eco-friendly behaviour from profiling green consumers (Roberts, 1996; Schwepker Jr and Cornwell, 1991) to understanding their predispositions to act in a pro-environmental manner (Akehurst et al., 2012; Cerri et al., 2018).”
A new model for testing green consumer behaviour (2019, background): “In turn, TPB links an individual’s beliefs and behaviours, adding to TRA by incorporating the concept of perceived behaviour control (Ajzen, 1991), leading to a better result in the purchase intention model’s predictability for green products (Paul et al., 2016).”
The Desirability of CSR Communication versus Greenhushing in the Hospitality Industry: The Customers’ Perspective (2020, background): “…was further confirmed when we took into account the participants’ perceived consumer effectiveness through two-way CSR communication—the more empowered the participants felt, the more reluctant they were to engage in socially irresponsible behavior (Akehurst, Afonso, and Martins Gonçalves 2012).”