Deorphanization of a G protein-coupled receptor for oleoylethanolamide and its use in the discovery of small-molecule hypophagic agents.
By H. Overton, A. J. Babbs, S. Doel, M. Fyfe, Lisa S Gardner, Graeme Griffin, H. Jackson, M. J. Procter, C. Rasamison, Mads Tang-Christensen and 3 more. Cell Metabolism, 2006
655 citations recorded by the source corpus.
Subfields: Endocrinology, Diabetes and Metabolism, Pharmacology, Surgery
View Paper: https://www.semanticscholar.org/paper/88535bffa6755b6816df14755c5988c44e2d0112
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Citations in the corpus
- The G protein-coupled receptor subset of the rat genome (2007, methodology): “These were systematically searched using keyword look-ups in Pubmed and BLAST in the NCBI's non-redundant (nr) database to find receptor deorphanization reports [26,76-85].”
- International Union of Basic and Clinical Pharmacology. LXXIX. Cannabinoid Receptors and Their Ligands: Beyond CB1 and CB2 (2010, background): “Because only N -oleoyl dopamine and oleoyl ethanolamide have reasonably high (low micromolar) affinity for GPR119, and because neither of these lipids interacts with CB 1 or CB 2 receptors, GPR119 cannot be viewed as a cannabinoid receptor.”
- TGR5-mediated bile acid sensing controls glucose homeostasis. (2009, background): “…demonstrate that GLP-1producing enteroendocrine cells are sensitive not only to nutrients present in the intestinal lumen, such as glucose and lipids (Edfalk et al., 2008; Hirasawa et al., 2005; Overton et al., 2006; Reimann et al., 2008), but also to BAs, that activate the TGR5 signaling pathway.”
- Update on the treatment of type 2 diabetes mellitus. (2016, background): “G protein-coupled receptor 119 (GPR119) agonists is a G protein-coupled receptor that is expressed predominantly in the pancreas and gastrointestinal tract in rodents and humans, as well as in the brain in rodents [361] .”