Effect of surfactants on water sorption and barrier properties of hydroxypropyl methylcellulose films

By R. Villalobos, P. Hernández-Muñoz, A. Chiralt. 2006

148 citations recorded by the source corpus.

Subfields: Biomaterials, Food Science, Mechanics of Materials

View Paper: https://www.semanticscholar.org/paper/7f102670c0ac7466ea387cb28e743d2a16857010

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In Biomaterials

1. R. Avena-Bustillos
2. T. Mchugh
3. Luiz H. C. Mattoso
4. J. Krochta

In Food Science

1. R. Avena-Bustillos

Citations in the corpus

• Improved barrier and mechanical properties of novel hydroxypropyl methylcellulose edible films with chitosan/tripolyphosphate nanoparticles (2009, background): “Villalobos et al. (2006) reported the syntheses of films with HPMC, sorbitan monostearate, and sucrose palmitate.”