Skeletal muscle growth dynamics and expression of related genes in white and red muscles of rainbow trout fed diets with graded levels of a mixture of plant protein sources as substitutes for fishmeal
By H. Alami-Durante, F. Médale, Marianne Cluzeaud, S. Kaushik. 2010
97 citations recorded by the source corpus.
Subfields: Aquatic Science, Ecology, Immunology
View Paper: https://www.semanticscholar.org/paper/7d463256b0c969291673959de310ab95f727a486
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In Aquatic Science
In Immunology
Citations in the corpus
- Zebrafish as a model organism for nutrition and growth: towards comparative studies of nutritional genomics applied to aquacultured fishes (2011, background): “Recently Alami-Durante et al. (2010a) observed expression of related genes in white and red muscle of rainbow trout fed with graded levels of a mix of plant protein sources as substitutes for fishmeal.”
- The effect of increasing inclusion rates of soybean, pea and canola meals and their protein concentrates on the growth of rainbow trout: Concepts in diet formulation and experimental design for ingredient evaluation (2012, background): “Most previously conducted studies on these six ingredients replaced fish meal with the respective ingredient (Alami-Durante et al., 2010; Carter and Hauler, 2000; Forster et al., 1999; Gao et al., 2011; Gomes et al., 1993; Hilton and Slinger, 1986; Satoh et al., 1998; Shafaeipour et al., 2008; Stick”
- A review on replacing fish meal in aqua feeds using plant protein sources (2018, background): “Previous authors reported that dietary plant proteins lower the flesh quality of fish (Alami-Durante et al., 2010; Valente et al., 2016) [44, 13].”