Water management and labour in the origins and dispersal of Asian rice
240 citations recorded by the source corpus.
Subfields: Geography, Planning and Development, Paleontology, Sociology and Political Science
View Paper: https://www.semanticscholar.org/paper/7bc610a302510e4707133594808df2f7ef5d01c7
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In Geography, Planning and Development
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Citations in the corpus
- Archaeogenetic study of prehistoric rice remains from Thailand and India: evidence of early japonica in South and Southeast Asia (2016, background): “resulting in non-shattering indica (Fuller and Qin 2009; Fuller et al. 2010; Fuller 2011a), but this took place with japonica rice that lacked or pre-dated the qSH1 non-shattering mutation.”
- Domestication as innovation: the entanglement of techniques, technology and chance in the domestication of cereal crops (2010, background): “Fuller and Qin 2009 ), whereas early wheat and barley harvests and processing might have to be balanced against the peak hunting season for gazelle and onager (Moore et al.”
- Declining oaks, increasing artistry, and cultivating rice: the environmental and social context of the emergence of farming in the Lower Yangtze Region (2010, background): “…the Huangzhou plain on the southern edge of the Yangtze delta region, i.e. the site of Kuahuqiao which produced substantial evidence for rice including at least a minority of nonshattering, domesticated rice (Zheng et al. 2007; see also discussion in Fuller et al. 2009, SOM; Fuller and Qin 2009).”
- Finding Plant Domestication in the Indian Subcontinent (2011, background): “…weed data from the Ganges suggest that early rice cultivation was essentially dry cropping based on monsoon rains and seasonal flood recession but that plausible wet-field irrigated rice may have been grown by the end of the second millennium BC and certainly by the Iron Age (Fuller and Qin 2009).”
- Pathways to Asian Civilizations: Tracing the Origins and Spread of Rice and Rice Cultures (2011, background): “rice cultivation was essentially dry cropping, based on monsoon rains and seasonal flood recession, but that plausible wet field irrigated rice may have been grown by the end of the second millennium BC and certainly by the Iron Age (Fuller and Qin 2009).”
- Consilience of genetics and archaeobotany in the entangled history of rice (2010, background): “2006), whether this rice was cultivated or gathered wild remains controversial (see reviews in Fuller 2006; Fuller and Qin 2009).”