Rhizodeposition of nitrogen by red clover, white clover and ryegrass leys

By H. Høgh-Jensen, J. Schjoerring. 2001

196 citations recorded by the source corpus.

Subfields: Agronomy and Crop Science, Plant Science, Soil Science

View Paper: https://www.semanticscholar.org/paper/73286af450b806a023a3b89aa7111f0fa37daa6a

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Agronomy and Crop Science

1. J. Cliquet
2. F. Lesuffleur
3. C. Nguyen
4. R. Finlay
5. Davey L. Jones
6. Q. Shen
7. S. Mahieu
8. J. Fustec

In Plant Science

1. J. Cliquet
2. F. Lesuffleur
3. S. Mahieu
4. J. Fustec
5. C. Nguyen
6. Davey L. Jones
7. R. Finlay
8. Q. Shen

In Soil Science

1. J. Cliquet
2. F. Lesuffleur
3. S. Mahieu
4. J. Fustec
5. C. Nguyen
6. Davey L. Jones
7. R. Finlay
8. C. Bledsoe

Citations in the corpus

• Nitrogen Transfer Within and Between Plants Through Common Mycorrhizal Networks (CMNs) (2003, background): “Nitrogen may be transferred by several means, such as (1) release from nodulated roots and (2) decomposition of dead nodule, root, and above-ground litter in the soil (Ledgard and Steele, 1992; Tobita et al., 1994; Hogh-Jensen and Schjoerring, 2001; Paynel et al., 2001).”
• Nitrogen rhizodeposition of legumes. A review (2011, methodology): “(1998) were also used to measure N compounds deposited in the soil by mixtures of common grassland species in the field and N transfer from legumes to the neighbouring non-fixing plant (Bardgett et al., 1999; Høgh-Jensen and Schjoerring, 2001; Ayres et al., 2007; Rasmussen et al., 2007).”
• Factors affecting the potential contributions of N2 fixation by legumes in Australian pasture systems (2012, background): “However, many studies have now demonstrated that up to 40–55% of total plant N can be present in the nodulated roots and rhizo-depositedN (Table 5), and that this below-ground pool of legume N provides an important source of N for both companion species growing within the pasture (Walley et al. 1996”
• A study of 15N transfer between legumes and grasses (2008, background): “Nitrogen can be transferred in plant mixtures through three different pathways (Fig. 1). First, N transfer between legumes and grasses can occur directly via mycorrhizal fungi interconnecting the root systems of both species and second, indirectly (via the soil compartment) through N rhizodeposition”
• Bi-directional nitrogen transfer in an intercropping system of peanut with rice cultivated in aerobic soil (2004, background): “Hřgh-Jensen and Schjoerring (2001) pointed out that rhizodeposition by red clover and perennial ryegrass (both in pure stands) amounted to 64 and 9 g N m �2 , respectively.”
• Root amino acid exudation: measurement of high efflux rates of glycine and serine from six different plant species (2007, background): “…F. Paynel UMR CNRS 6037 Glycobiologie et Transport chez les Végétaux, SCUEOR, Faculté des sciences, Université de Rouen, 76821, Mont Saint Aignan Cedex, France flora (Grayston et al. 1998) and for neighbouring plants (Høgh-Jensen and Schjoerring 2001; Jones et al. 2005).”
• Biological nitrogen fixation and nitrogen and phosphorus budgets in farmer-managed intercrops of maize–pigeonpea in semi-arid southern and eastern Africa (2007, background): “above- or belowground plant tissue (Dubach and Russelle 1994; Høgh-Jensen and Schjoerring 2001; Steele 1992; Tobita et al. 1994).”
• Carbon flow in the rhizosphere: carbon trading at the soil–root interface (2009, methodology): “…application as a solution or spray, by stem feeding, by a pre-culture on a labeled substrate or by using splitroot systems, one compartment for being used for the labeling and the other for determining the release of 15N from roots (Jensen 1996; Hogh-Jensen and Schjoerring 2001; Mayer et al. 2003).”