Global status of commercialized biotech/GM crops: 2006.
By C. James. 2006
2,048 citations recorded by the source corpus.
View Paper: https://www.semanticscholar.org/paper/71d2caa09ad2ffe669ef99ddaef20e31beea9bfa
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Citations in the corpus
- Bacillus thuringiensis: A story of a successful bioinsecticide. (2011, background): “Presently the most important Bt-crops are soya, corn, cotton and canola (James, 2009).”
- Crop losses to pests (2005, background): “6 of global biotech area), followed by transgenic maize, Bt cotton and herbicide-resistant oilseed rape (James 2004).”
- Genetically modified glyphosate-tolerant soybean in the USA: adoption factors, impacts and prospects. A review (2011, background): “One particular trait, tolerance to a herbicide (sometimes associated with another) was present in 81% of transgenic crops (James, 2007).”
- Trends in glyphosate herbicide use in the United States and globally (2016, background): “There is, as well, a clear connection throughout South America in the adoption of GE-HT technology and no-tillage systems [17, 38].”
- Strategies for developing Green Super Rice (2007, background): “Utilization of these crops has benefited the growers and the environment by greatly reducing the use of chemical insecticides (13).”
- Field-Evolved Resistance to Bt Maize by Western Corn Rootworm (2011, background): “Beginning in 2003, Bt maize was commercialized for control of western corn rootworm larvae and was rapidly adopted by farmers, constituting over 45% of maize crop in the United States during 2009 [8,9].”
- The Third Food Regime: Neoliberal Globalism and Agricultural Biotechnology in North America (2008, background): “The main transgenic crops grown in Canada in 2005 were canola, maize and soybeans (James 2006), although GE alfalfa also received approval in Canada in that year (Canadian Food Inspection Agency n.d.).”
- Economic and agronomic impact of commercialized GM crops: a meta-analysis (2012, background): “The worldwide area covered by GM crops is 148 million ha (James 2011); the USA is the main GM producer with 66·8 million ha allocated to GM crop production, followed by Brazil (25·4 million ha), Argentina (22·9 million ha), India (9·4 million ha) and Canada (8·8 million ha).”
- Success of the high‐dose/refuge resistance management strategy after 15 years of Bt crop use in North America (2011, methodology): “Data for the USA were from NASS (2009), for Canada were based on the report from Dunlop (2009), and others were based on James (2009).”
- Sustainable food consumption: an overview of contemporary issues and policies (2013, background): “In 2010, there were 29 so-called “biotechnology countries” comprising 19 developing countries and ten industrial countries, with 17 of the 29 growing crops on 50,000 ha or more (James, 2010).”
- Insect resistance to Bt crops: evidence versus theory (2008, background): “Bt cotton and Bt corn have been grown on more than 162 million ha worldwid”