Intensification of pond aquaculture and high rate photosynthetic systems

By D. Brune, G. Schwartz, A. G. Eversole, J. A. Collier, T. Schwedler. 2003

208 citations recorded by the source corpus.

View Paper: https://www.semanticscholar.org/paper/68b64991397ab0fb2eacd3c6f974a04fa02140d8

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Citations in the corpus

Engineering analysis of the stoichiometry of photoautotrophic, autotrophic, and heterotrophic removal of ammonia-nitrogen in aquaculture systems (2006, methodology): “40 kg VSS/kg BOD (Brune et al., 2003), and a BOD content of 0.”
Aquaculture environment interactions: Past, present and likely future trends (2015, unknown): “A PAS incorporated high-rate micro-algal culture with ﬁ sh culture (Brune et al., 2003; Hargreaves, 2006).”
Evaluation of Biofloc Technology Application on Water Quality and Production Performance of Red Tilapia Oreochromis sp. Cultured at Different Stocking Densities (2012, result): “Similar findings were also observed in BFT application in commercial shrimp ponds in Belize, Central America, where manipulating C/N ratio did not increase heterotrophy (Burford et al. 2003).”
Suspended solids removal to improve shrimp (Litopenaeus vannamei) production and an evaluation of a plant-based feed in minimal-exchange, superintensive culture systems (2010, background): “Increased turbidity and total suspended solids (TSS) concentration caused by particle accumulation can augment biochemical oxygen demand (BOD), cause gill occultation in cultured species, suppress beneficial algal growth, and promote potentially harmful microorganisms (Beveridge et al., 1991; Chapma”
Nitrogen removal techniques in aquaculture for a sustainable production (2007, background): “About 36% of the feed is excreted as a form of organic waste (Brune et al., 2003).”
The Effect of Solids Removal on Water Quality, Growth and Survival of Litopenaeus vannamei in a Biofloc Technology Culture System (2011, background): “However, Brune et al. (2003) and Cohen et al. (2005) have emphasized the importance of phytoplankton and nitrifying bacteria in this context.”