Population density, soil nutrient depletion, and economic growth in sub-Saharan Africa
By P. Drechsel, Lucy Gyiele, D. Kunze, O. Cofie. 2001
293 citations recorded by the source corpus.
View Paper: https://www.semanticscholar.org/paper/678439c574bd5be164d729a7568bdeb1dbc59f74
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Citations in the corpus
- The potential of pigeonpea ( Cajanus cajan (L.) Millsp.) in Africa (2007, background): “The soils are already depleted (Drechsel et al. , 2001) and the situation is worsened by increasing effects of soil erosion (Lal, 2003) as a result of deforestation (Stiles, 1984). The UN Millenium Project (2005) has indicated the potential for poverty alleviation in Africa through appropriate irrig”
- Effects of rising rural population density on smallholder agriculture in Kenya (2014, background): “…reasons for the decline in agricultural intensification beyond the threshold of 500–600 persons/km 2 , it is very plausibly associated with soil mining/degradation as a result of continuous cultivation and congestion in the densely populated areas (Drechsel et al., 2001; Tittonell and Giller, 2012).”
- Resources, Policies, and Agricultural Productivity in Sub-Saharan Africa (2013, background): “There is evidence that as population and cultivated area have expanded, long-term fallow land has declined (Pingali, Bigot, and Binswanger, 1987) and nutrients are being extracted from soils faster than they are being replenished (Stoorvogel and Smaling, 1990; Drechsel et al., 2001). Based on physic”
- The Role of Smallholder Farms in a Changing World (2020, background): “This inverse relationship is potentially the result of unsustainable agricultural intensification (Drechsel et al. 2001).”
- Simulating soil fertility and poverty dynamics in Uganda: A bio-economic multi-agent systems approach (2007, background): “High population density and rapid population growth have put pressure on the capacity of the land to supply food in sufficient amounts, which is a phenomenon also observed in many other parts of sub-Saharan Africa (Drechsel et al., 2001).”
- OECD-FAO Agricultural Outlook 2019-2028 (2018, unknown): “However, a large body of literature in SSA points to soil degradation arising from unsustainable cultivation practices in regions with a high population density, for example parts of Kenya and Malawi (Stoorvogel and Smaling, 1990; Drechsel et al., 2001; Tittonell and Giller, 2012).”
- Sustainable energy in Africa: A comprehensive data and policies review (2014, background): “negative impacts on people's quality of life: for example adding more pressure on the agricultural sector, leading to soil impoverishment and increasing risk of famine [102] or exacerbating consequences of unplanned urbanization such as slums dwellers increase [101,103].”
- Global Soil Nutrient Depletion and Yield Reduction (2005, unknown): “, 1999; Hartemink, 1997a and 1997b; Krogh, 1997; Nandwa and Bekunda, 1998; Rhodes, 1995; Scholes and Scholes, 1999; Wortmann and Kaizzi, 1998), including the economic performance of nutrient flows (Drechsel et al., 2001; Van der Pol, 1992).”
- Sustainable intensification of agricultural systems in the Central African Highlands: The need for institutional innovation (2016, background): “Especially in regions where pressure on agricultural land is high, and soil fertility and yields are low, sustainable intensification can enhance food security and economic development (Drechsel et al., 2001; Vanlauwe et al., 2014).”
- Tenure Insecurity and Investment in Soil Conservation. Evidence from Malawi (2013, result): “…has experienced higher erosion rates; about 40% of the agricultural land considered in this study is subject to some levels of erosion, compared to other sub-Saharan African countries with similar levels of population density due to its specific topography (Drechsel, Gyiele, Kunze, & Cofie, 2001).”
- Climatic Change and Rural-Urban Migration: The Case of Sub-Saharan Africa (2006, unknown): “In addition, pressures represented by increasing populations and changing technology add to the problem of land deterioration related to agricultural practices, see for example Drechsel et al. (2001).”
- How does population density influence agricultural intensification and productivity? Evidence from Malawi (2014, background): “This may be especially true in high-density areas of longstanding continuous cultivation where soil degradation (particularly diminished soil organic matter) may have given rise to poor responsiveness to inorganic fertilizer applications (Drechsel et al., 2001).”