Influences of degree of hydrolysis and molecular weight of poly(vinyl alcohol) (PVA) on properties of fish myofibrillar protein/PVA blend films

By Natthaporn Limpan, T. Prodpran, S. Benjakul, Surasit Prasarpran. 2012

165 citations recorded by the source corpus.

Subfields: Biomaterials

View Paper: https://www.semanticscholar.org/paper/65f15582f480bd17fb2c989b6768d84ddcf82090