Influences of degree of hydrolysis and molecular weight of poly(vinyl alcohol) (PVA) on properties of fish myofibrillar protein/PVA blend films
By Natthaporn Limpan, T. Prodpran, S. Benjakul, Surasit Prasarpran. 2012
165 citations recorded by the source corpus.
Subfields: Biomaterials
View Paper: https://www.semanticscholar.org/paper/65f15582f480bd17fb2c989b6768d84ddcf82090