Incidence and diversity of phosphate-solubilising bacteria are linked to phosphorus status in grassland soils

184 citations recorded by the source corpus.

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

Phosphorus availability and microbial community in the rhizosphere of intercropped cereal and legume along a P-fertilizer gradient (2016, background): “phyla) such as Actinobacteria, αProteobacteria, Firmicutes (Mander et al. 2012; Wakelin et al. 2012), while only a few functional genes have been identified so far, such as BPP (β-propeller phytase;”
The Role of Soil Microorganisms in Plant Mineral Nutrition—Current Knowledge and Future Directions (2017, background): “In the P literature, a similar phenomenon has been observed, with phosphate mineralization being more common in isolates from soils where bioavailableP was less abundant (Hu et al., 2009; Mander et al., 2012).”
Total and active microbial communities and phoD as affected by phosphate depletion and pH in soil (2016, background): “Phosphate addition can lead to a shift in the microbial community composition (Mander et al. 2012; Siciliano et al. 2014).”
Linking alkaline phosphatase activity with bacterial phoD gene abundance in soil from a long-term management trial (2015, background): “Mander et al. (2012) demonstrated that bioavailable soil P levels significantly affected the frequency that this P-solubilization was represented in the soil bacterial community by identifying cultured bacteria based on sequence analysis of 16S rRNA genes.”