Wine tourism in the Mediterranean: A tool for restructuring and development

By C. Hall, R. Mitchell. 2000

219 citations recorded by the source corpus.

Subfields: Food Science, Plant Science, Tourism, Leisure and Hospitality Management

View Paper: https://www.semanticscholar.org/paper/61d6d21b7c05fe89ac2b7347839b885574cb6f1b

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Food Science

1. G. Moscardo

In Plant Science

1. G. Moscardo

In Tourism, Leisure and Hospitality Management

1. G. Moscardo

Citations in the corpus

• Sustainable Tourism Innovation: Challenging Basic Assumptions (2008, background): “Transport and communication systems are typically considered as such resources ( Hall and Mitchell, 2000 ).”