“You Felt Like Lingering . . .”
By S. Charters, J. Fountain, N. Fish. 2009
133 citations recorded by the source corpus.
Subfields: Food Science, Plant Science, Tourism, Leisure and Hospitality Management
View Paper: https://www.semanticscholar.org/paper/5a8bd955b4efb91ae9854cce467f69ea3ef7d796
How researchers see this paper
The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.
In Food Science
- D. Quadri-Felitti
- Elisabeth Kastenholz
- Rossella Bianchi
- Ann Marie Fiore
- Katia Laura Sidali
- Tan Vo Thanh
- Valentina Kirova
- Drew Martin
In Plant Science
In Tourism, Leisure and Hospitality Management
- D. Quadri-Felitti
- Elisabeth Kastenholz
- Rossella Bianchi
- Ann Marie Fiore
- Katia Laura Sidali
- Tan Vo Thanh
- Valentina Kirova
- Sameer Hosany
Citations in the corpus
- Experience economy constructs as a framework for understanding wine tourism (2012, background): “Although wine consumption as an esthetic experience is arguable, enjoying and purchasing wine have been identified as contributing motivators to visit a particular region (Brown and Getz, 2005; Charters et al., 2009; Johnson and Bruwer, 2007; see Figure 2).”
- Food tourism, niche markets and products in rural tourism: combining the intimacy model and the experience economy as a rural development strategy (2015, background): “However, it is particularly evident in the tourism industry where many scholars detect a “back to the roots” tendency (c.f. Charters et al., 2009; Everett & Aitchison, 2008), which is particularly valid for rural tourism (Kastenholz, Carneiro, & Marques, 2012).”