‘Entomophagy’: an evolving terminology in need of review

By J. Evans, M. H. Alemu, R. Flore, M. B. Frøst, A. Halloran, A. B. Jensen, Gabriela Maciel-Vergara, V. Meyer-Rochow, C. Münke-Svendsen, S. B. Olsen and 7 more. 2015

95 citations recorded by the source corpus.

Subfields: Genetics, Insect Science, Social Psychology

View Paper: https://www.semanticscholar.org/paper/59b4e38c25c0f6ae0df2e8d6d244e0e48f3aeb06

Citations in the corpus

• Nutritional and sensory quality of edible insects (2016, unknown): “The term “ entomophagy ” (from the Greek words ἔ ντομον éntomon , “ insect ” and φ ᾰ γε ῖ ν phagein , “ to eat ” ) refers to the use of insects as food: human insectivory [1].”