Information Sharing to Improve Retail Product Freshness of Perishables
By Mark E. Ferguson, Michael E. Ketzenberg. 2006
203 citations recorded by the source corpus.
Subfields: Management Information Systems, Management Science and Operations Research, Marketing
View Paper: https://www.semanticscholar.org/paper/493d3a3e89a91c684a10bf7df60ec37bbbafa7bd
How researchers see this paper
The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.
In Management Information Systems
- Joseph D. Blackburn
- Gary D. Scudder
- Ruud H. Teunter
- Mark E. Ferguson
- Oded Koenigsberg
- Michael E. Ketzenberg
- Gilvan C. Souza
- Atalay Atasu
In Management Science and Operations Research
- Gary D. Scudder
- Joseph D. Blackburn
- Ruud H. Teunter
- Mark E. Ferguson
- Oded Koenigsberg
- Michael E. Ketzenberg
In Marketing
- Joseph D. Blackburn
- Gary D. Scudder
- Ruud H. Teunter
- Michael E. Ketzenberg
- Mark E. Ferguson
- Oded Koenigsberg
Citations in the corpus
- Supply Chain Strategies for Perishable Products: The Case of Fresh Produce (2009, background): “Ferguson and Ketzenberg (2006) and Ketzenberg and Ferguson (2008) examine the value of information sharing between retailers and suppliers for perishable products.”
- How Should a Firm Manage Deteriorating Inventory? (2007, background): “On the inventory management side, Ferguson and Ketzenberg (2006) provide a recent review of the management of perishable inventory.”
- Value of Information in Closed Loop Supply Chains (2006, background): “Ferguson and Ketzenberg (2006) address the value of a supplier sharing the age of its inventory with a retailer to improve replenishment decisions for a perishable product.”