l-Carnitine and its attributed functions in fish culture and nutrition—a review

By S. Harpaz. 2005

230 citations recorded by the source corpus.

Subfields: Clinical Biochemistry, Immunology, Molecular Biology

View Paper: https://www.semanticscholar.org/paper/4564f3a7a9c507ad9f470af290bfeed54382a804

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Clinical Biochemistry

1. N. Daniel

In Immunology

1. Guoyao Wu
2. K. Mai
3. J. Trushenski
4. N. Daniel

In Molecular Biology

1. Peng Li
2. Guoyao Wu
3. K. Mai
4. N. Daniel

Citations in the corpus

• New developments in fish amino acid nutrition: towards functional and environmentally oriented aquafeeds (2009, background): “…modulation; Cell signaling Various fishes Li and Gatlin (2007) Lys and Met Carnitine Lipid transporter on mitochondrial membrane Various fishes Harpaz (2005) Met Choline Structure in membrane; neurotransmitter; betaine synthesis Various fishes Mai et al. (2006b) Proline P5C Redox regulation;…”
• A review on replacing fish meal in aqua feeds using plant protein sources (2018, background): “L-Carnitine is the AA considered to have role in the growth promotion of animals, concurrently reduces the fat accumulation in the fish tissues by increasing the lipid oxidation for the utilization of the energy from the lipids (Harpaz, 2005; Ozório, 2009) [181-182].”