Changes in head rice yield and whiteness during milling of rough rice (Oryza sativa L.)
90 citations recorded by the source corpus.
Subfields: Nutrition and Dietetics, Plant Science
View Paper: https://www.semanticscholar.org/paper/400eb29946c33a0c9b60bd0d4e52aec8d43ae582
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In Nutrition and Dietetics
Citations in the corpus
- The breakage susceptibility of raw and parboiled rice: A review (2013, background): “Dehulled whole brown rice kernels can still break during milling (Bhattacharya, 1969; Liang et al., 2008; Matthews et al., 1970; Raghavendra Rao et al., 1967; Swamy and Bhattacharya, 1979; Takai and Barredo, 1981; Yadav and Jindal, 2008).”