Rheological properties of mucilage extracted from Alyssum homolocarpum seed as a new source of thickening agent

By A. Koocheki, S. Mortazavi, F. Shahidi, S. Razavi, A. Taherian. 2009

225 citations recorded by the source corpus.

Subfields: Food Science, Plant Science

View Paper: https://www.semanticscholar.org/paper/3f3ac1c6e3376e224da61242a3a7216ad386015f