Wet Markets, Supermarkets and the "Big Middle" for Food Retailing in Developing Countries: Evidence from Thailand
By Matthew Gorton, Johannes Sauer, P. Supatpongkul. 2011
131 citations recorded by the source corpus.
Subfields: Economics and Econometrics, Marketing
View Paper: https://www.semanticscholar.org/paper/3a9f80955e29fbbb81b622de7699bc4c7f97b889
How researchers see this paper
The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.
In Economics and Econometrics
- T. Reardon
- C. Timmer
- K. Ricketts
- Miguel I. Gómez
- M. Qaim
- Jo Swinnen
- Christopher B. Barrett
- H. Michelson
In Marketing
Citations in the corpus
- The Economics of the Food System Revolution (2012, background): “F or p er so na l u se o nl y. market context emphasized by Gorton et al. (2011) of the so-called big middle (straddling the two strategic position options noted by Porter 1985).”
- Food value chain transformations in developing countries: Selected hypotheses on nutritional implications (2013, background): “In contrast, the market share of modern supermarkets in fruits and vegetables is much lower, about 37, 27 and 32 percent in Thailand, Mexico and China, respectively (Gorton 2011; Euromonitor 2012a; Goldman and Vanhonaker 2006).”