Substitution of fish meal with plant protein sources and energy budget for white shrimp Litopenaeus vannamei (Boone, 1931)

By J. Suárez, G. Gaxiola, R. Mendoza, S. Cadavid, G. Garcia, G. Alanis, A. Suárez, J. Faillace, G. Cuzon. 2009

187 citations recorded by the source corpus.

Subfields: Aquatic Science, Ecology, Global and Planetary Change

View Paper: https://www.semanticscholar.org/paper/356f876d9b74d8cbe8fa26ec160a61ab8ae25a3b

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Aquatic Science

1. R. L. Olsen
2. M. Hasan
3. E. Ringø

In Ecology

1. R. L. Olsen

In Global and Planetary Change

1. M. Hasan

Citations in the corpus

• A limited supply of fishmeal: Impact on future increases in global aquaculture production (2012, background): “…to substitute most, if not all, of the fishmeal in practical diets for this species by replacing it with carefully chosen plant proteins or plant proteins combined with proteins from other sources (Amaya, Davis, & Rouse, 2007; Davis & Arnold, 2000; Mendoza et al., 2001; Suarez et al., 2009).”