Prediction of textural changes in grass carp fillets as affected by vacuum freeze drying using hyperspectral imaging based on integrated group wavelengths

By Ji Ma, Da‐Wen Sun, J. Qu, Hongbin Pu. 2017

109 citations recorded by the source corpus.

Subfields: Analytical Chemistry, Animal Science and Zoology, Biochemistry

View Paper: https://www.semanticscholar.org/paper/3294739b15d028d5d6012217b48bebf3da16c76b