Modelling quality attributes of truss tomatoes: Linking colour and firmness maturity
By R. Schouten, Tanja P.M. Huijben, L. Tijskens, O. Kooten. 2007
94 citations recorded by the source corpus.
Subfields: Plant Science
View Paper: https://www.semanticscholar.org/paper/31ea7abdf1ca32acc9bdaefea3578e5ce4873cb3
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In Plant Science
Citations in the corpus
- Colour Measurement and Analysis in Fresh and Processed Foods: A Review (2012, background): “Schouten et al. (2007) presented a tomato colour model as a function of the biological age.”