Temperature, Water and Fertilizer Influence the Timing of Key Events During Grain Development in a US Spring Wheat
By S. Altenbach, F. Dupont, K. Kothari, R. Chan, E. Johnson, D. Lieu. 2003
312 citations recorded by the source corpus.
Subfields: Agronomy and Crop Science, Plant Science
View Paper: https://www.semanticscholar.org/paper/24653236a2cd98bd818850745cff8c311558de7d
How researchers see this paper
The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.
In Agronomy and Crop Science
- Pierre Martre
- P. Jamieson
- Mikhail A. Semenov
- E. Triboi
- John R. Porter
- Rob F. Zyskowski
- Muhammad Farooq
- M. Hussain
In Plant Science
- Muhammad Farooq
- Kadambot H. M. Siddique
- Pierre Martre
- P. Jamieson
- M. Hussain
- Mikhail A. Semenov
- E. Triboi
- John R. Porter
Citations in the corpus
- How environmental stress affects starch composition and functionality in cereal endosperm (2014, background): “Combining drought and high temperature stresses in spring wheat [192], and water and heat stresses after anthesis in winter wheat [133], caused a greater effect on starch yield and quality than that of either stress alone.”
- Drought Stress in Wheat during Flowering and Grain-filling Periods (2014, background): “…after anthesis has no effect on grain number in wheat (Plaut et al., 2004) and little effect on the rate of grain filling, but grain filling duration is shortened, which causes substantial decrease in grain dry weight (Wardlaw and Willenbrink, 2000; Altenbach et al., 2003; Plaut et al., 2004).”
- Modelling protein content and composition in relation to crop nitrogen dynamics for wheat (2006, background): “During the cell division phase only C grain stru and N grain stru accumulate, and accumulation of C grain sto (i.e., starch) and N grain sto (i.e., gliadin and glutenin protein fractions) starts at the end of the cell division phase ( Altenbach et al., 2003 ).”
- Molecular and biochemical impacts of environmental factors on wheat grain development and protein synthesis (2003, background): “The temporal pattern of grain development also can be described in terms of transition points in the accumulation of total dry matter, starch, protein, and water, in order to pinpoint times in grain development when changes in gene expression and protein accumulation are likely to occur (Altenbach e”
- The effect of drought and heat stress on reproductive processes in cereals. (2007, background): “In contrast to the duration, the rate of grain filling was hardly affected by water deficiency in many investigations (Brooks, Jenner & Aspinall 1982; Westgate 1994; Altenbach et al. 2003; Borrás, Westgate & Otegui 2003; for reviews, see Dupont & Altenbach 2003 and Yang & Zhang 2006).”
- Stressed food – The impact of abiotic environmental stresses on crop quality (2011, background): “In a number of studies, grain starch concentration under stress conditions was reduced due to shortened duration of starch accumulation (Guedira and Paulsen, 2002; Altenbach et al., 2003; Hurkman et al., 2003), or due to the inhibition of key enzymes involved in starch synthesis (Hawker and Jenner, ”