The impact of commercial and recreational harvesting for Paracentrotus lividus on shallow rocky reef sea urchin communities in North-western Sardinia, Italy

By A. Pais, L. Chessa, S. Serra, A. Ruiu, G. Meloni, Y. Donno. 2007

101 citations recorded by the source corpus.

Subfields: Aquatic Science, Ecology, Oceanography

View Paper: https://www.semanticscholar.org/paper/23c85b99a0694af27f159a296c855e495128cfe1

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Aquatic Science

1. D. Tocher
2. Ó. Monroig
3. J. Bell
4. G. Turchini

In Ecology

1. M. Chiantore

In Oceanography

1. M. Chiantore

Citations in the corpus

• Effects of dietary microalgae on growth, survival and fatty acid composition of sea urchin Paracentrotus lividus throughout larval development (2012, background): “, 2002), mariculture has an important role to play to supply high quality seeds, juveniles and adults (Guidetti et al., 2004; Pais et al., 2007).”