Entrapment of Flaxseed Oil Within Gelatin-Gum Arabic Capsules

By Shuanghui Liu, N. Low, M. Nickerson. 2010

153 citations recorded by the source corpus.

Subfields: Food Science

View Paper: https://www.semanticscholar.org/paper/22eb2e824236c66214e123f15774a1f3485f5887

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Food Science

1. Kalyan Das
2. N. Choudhury
3. Murlidhar Meghwal

Citations in the corpus

• Microencapsulation: An overview on concepts, methods, properties and applications in foods (2021, methodology): “Liu et al. (2010) used complex coacervation method for encapsulation and stabilization of flaxeed oil.”