Microalgal and cyanobacterial cell extracts for use as natural antibacterial additives against food pathogens
By A. Guedes, C. Barbosa, Helena M Amaro, C. Pereira, F. Xavier Malcata. 2011
89 citations recorded by the source corpus.
Subfields: Ecology, Evolution, Behavior and Systematics, Environmental Chemistry, Renewable Energy, Sustainability and the Environment
View Paper: https://www.semanticscholar.org/paper/204b4f077e9fe84434bff7879a16efa30a1d1141
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In Renewable Energy, Sustainability and the Environment
Citations in the corpus
- Microalgal Biotechnology: Prospects and Applications (2012, background): “Consequently, numerous efforts aimed at elucidating the practical impacts of the aforementioned parameters have been developed [56].”