Assessing the performance of a sensory panel–panellist monitoring and tracking
By Martin Kermit, Valérie Lengard. 2005
49 citations recorded by the source corpus.
Subfields: Animal Science and Zoology, Food Science, Nutrition and Dietetics
View Paper: https://www.semanticscholar.org/paper/1da404d9a4773782db19ff20b7393b7c92a808b9
How researchers see this paper
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- Klaus Dons
- C. S. Olsen
- Thomas Oberthür
- A. Ræbild
- A. Bosselmann
- H. Usma
Citations in the corpus
- The influence of shade trees on coffee quality in small holder coffee agroforestry systems in Southern Colombia (2009, methodology): “A principal component analysis (PCA sensorial scores from each cupper was carried out as described Kermit and Lengard (2005) and confirmed that the cupp generally agreed, which meant that an average of the th cuppers’ scores could be used in subsequent analyses.”