Optimum temperature and food‐limited growth of larval Atlantic cod (Gadus morhua) and haddock (Melanogrammus aeglefinus) on Georges Bank

By L. Buckley, E. Caldarone, R. Lough. 2004

92 citations recorded by the source corpus.

Subfields: Aquatic Science, Global and Planetary Change, Nature and Landscape Conservation

View Paper: https://www.semanticscholar.org/paper/1a340b452c404553940ac0ad71be241d379f98b9

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In Aquatic Science

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Citations in the corpus

Optimal growth temperature hypothesis: Why do anchovy flourish and sardine collapse or vice versa under the same ocean regime? (2007, background): “This indicates the existence of an optimal temperature for larval growth rates within the large temporal and spatial scales experienced in the field (Brett 1979; Buckley et al. 2004; Takasuka and Aoki 2006).”
Comparison of size-at-age of larval atlantic cod (Gadus morhua) from different populations based on size- and temperature-dependent growth models (2005, background): “Buckley et al .”
Once upon a larva: revisiting the relationship between feeding success and growth in fish larvae (2014, background): “Metabolic scope and maximal feeding rates and/or needs are dependent on environmental temperature to a great extent and so would establish the upper limit of what growth rates can be achieved in a given ecosystem (e.g. Jobling, 1997; Buckley et al., 2004).”
Elevated temperature restricts growth potential of the coral reef fish Acanthochromis polyacanthus (2008, background): “…the effects of temperature and food supply on growth of temperate marine fishes have been studied in some detail (see Jobling 1997 for review; also, Buckley et al. 2004; Martell et al. 2005), much less is known about how growth rates of tropical marine fishes respond to temperature fluctuations…”
Impacts of climate change on fisheries (2010, background): “The second approach has involved conducting both field and experimental studies describing the anticipated impact of climate on (i) zooplankton dynamics and fish growth ( Buckley et al., 2004, Mollmann et al., 2005), (ii) impact of temperature on growth and survival (Keller and Klein-MacPhee, 2000)”
Effects of elevated water temperature and food availability on the reproductive performance of a coral reef fish (2010, background): “Fish can increase the time spent foraging to enhance their energy intake, however food is usually not in unlimited supply (Buckley et al. 2004).”