Effects of a Saccharomyces cerevisiae yeast on ruminal fermentation and fibre degradation of maize silages in cows
By C. Guedes, D. Gonçalves, M. Rodrigues, A. Dias-da-Silva. 2008
188 citations recorded by the source corpus.
Subfields: Agronomy and Crop Science, Genetics, Plant Science
View Paper: https://www.semanticscholar.org/paper/15ef5e65d1037f24f4fd5c1d8cc1e903a91a0fb5
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In Agronomy and Crop Science
In Genetics
Citations in the corpus
- Effects of Saccharomyces cerevisiae on ruminal pH and microbial fermentation in dairy cows: Yeast supplementation on rumen fermentation (2009, background): “Under in vivo situations, most efforts have been devoted to study animal performance (Wohlt et al., 1998; Dann et al., 2000; Kim et al., 2005; Guedes et al., 2008).”
- Probiotics and prebiotics in animal feeding for safe food production. (2010, background): “, 2008) and increase fiber digestibility (Guedes et al., 2008; Marden et al., 2008).”