Impacts of climate change on marine ecosystem production in societies dependent on fisheries

By M. Barangé, G. Merino, J. Blanchard, J. Scholtens, J. Harle, E. Allison, J. Allen, J. Holt, S. Jennings. 2014

519 citations recorded by the source corpus.

iesonmarinefisheries 3 .Predictedchanges in fish production indicate increased productivity at high latitudes and decreased productivity at low/mid latitudes, with considerable regional variations. With few exceptions, increases and decreases in fish production potential by 2050 are estimated to be<10% (meanC3.4%) from present yields. Among the nations showing a high dependency on fisheries 3 ,

Subfields: Ecology, Global and Planetary Change

View Paper: https://www.semanticscholar.org/paper/135098b64c427ff4627f41b08819b46b59c43b30

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In Global and Planetary Change

Citations in the corpus

Modelling climate change impacts on marine fish populations: process-based integration of ocean warming, acidification and other environmental drivers (2016, background): “…et al., 2010, Jones et al., 2014), mass-balance 895 models (Christensen et al., 2015), size spectrum and trait-based models (Woodworth-896 Jefcoats et al., 2013, Barange et al., 2014, Zimmermann and Jorgensen, 2015) and the end-897 to-end model Atlantis (Fulton et al., 2011, Griffith et al., 2012).”
Contrasting futures for ocean and society from different anthropogenic CO2 emissions scenarios (2015, unknown): “For example, tropical fisheries yield is expected to decrease (42, 117, 121) in ways that”
Feeding 9 billion by 2050 – Putting fish back on the menu (2015, methodology): “Merino et al. (2012) and Barange et al. (2014) reached the same conclusion for 2050, but this is essentially due to the underlying assumptions of their models.”
GAPeDNA: Assessing and mapping global species gaps in genetic databases for eDNA metabarcoding (2021, background): “Tropical countries also tend to have a high dependency to fish resources (Andrello et al., 2017; Barange et al., 2014), stressing the importance of securing a sustainable exploitation of fish which requires monitoring assessments and correct evaluations of biodiversity as these both aspects are…”
Aquatic food security: insights into challenges and solutions from an analysis of interactions between fisheries, aquaculture, food safety, human health, fish and human welfare, economy and environment (2016, background): “Further, climate effects on underlying productivity are likely to be neutral or slightly negative globally, although this may belie increased production in some temperate and polar regions (e.g. Cheung et al. 2010; Barange et al. 2014).”
Trends and management implications of human-influenced life-history changes in marine ectotherms (2016, background): “In a semi-global analysis, Barange et al. (2014) predicted an overall 237 minor increase in shelf productivity (<10%), with increased productivity at high latitudes and decreased 238 productivity at low and mid latitudes, but considerable regional variation due to local circulation patterns 239 and…”
ERSEM 15.06: a generic model for marine biogeochemistry and the ecosystem dynamics of the lower trophic levels (2015, methodology): “…studies (Polimene et al., 2012, 2014), biogeochemical cycling (Wakelin et al., 2012), habitat (Villarino et al., 2015) and end-to-end modelling (Barange et al., 2014 The wide range of applications and uses of the model coupled with developments since earlier manuscripts documenting the model…”