Perspective of plant growth promoting rhizobacteria (PGPR) containing ACC deaminase in stress agriculture
By M. Saleem, M. Arshad, S. Hussain, A. S. Bhatti. Journal of Industrial Microbiology & Biotechnology, 2007
637 citations recorded by the source corpus.
Subfields: Plant Science
View Paper: https://www.semanticscholar.org/paper/11787259627b3b8d253fb492cc10c4ec502b8d14
How researchers see this paper
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In Plant Science
- J. Kloepper
- O. Babalola
- Esther N. Ngumbi
- Rocheli de Souza
- L. Passaglia
- A. Ambrosini
- Muhammad Naveed
- S. Nadeem
Citations in the corpus
- Mechanisms and applications of plant growth promoting rhizobacteria: Current perspective (2014, background): “Apart from being a plant growth regulator, ethylene has also been established as a stress hormone (Saleem et al., 2007).”
- Mitigation of salinity-induced negative impact on the growth and yield of wheat by plant growth-promoting rhizobacteria in naturally saline conditions (2012, positive): “Any check on this enhanced synthesis of ethylene is essential for improving plant growth (Glick et al. 1997; Mayak et al. 2004; Saleem et al. 2007).”
- Rhizosphere engineering: Enhancing sustainable plant ecosystem productivity (2017, neutral): “Additional environmental stresses negatively impact plant growth and development in a number of ways like disturbing hormone balance and increasing susceptibility to diseases (Ashraf, 2003; Glick et al., 2007; Saleem et al., 2007).”
- Plant–microbe interactions promoting plant growth and health: perspectives for controlled use of microorganisms in agriculture (2009, background): “Due to the fact that ethylene has also been established as a stress hormone, ACC deaminase-producing bacteria have an additional potential to protect plants against biotic and abiotic stress (reviewed in Saleem et al. 2007).”
- Beneficial bacteria of agricultural importance (2010, background): “Under stress conditions, the endogenous production of ethylene is accelerated substantially which adversely affects root growth and consequently the growth of the plant as a whole (Saleem et al. 2007).”
- Rhizobacteria that produce auxins and contain 1-amino-cyclopropane-1-carboxylic acid deaminase decrease amino acid concentrations in the rhizosphere and improve growth and yield of well-watered and water-limited potato (Solanum tuberosum) (2015, background): “Water deficits significantly decrease the yield of many crops (including potato), and a promising approach to alleviate negative effects of drought on crops is the use of symbioses between plants and beneficial microorganisms (Saleem et al., 2007; Dodd, 2009).”
- Plant-growth-promoting rhizobacteria to improve crop growth in saline soils: a review (2014, background): “Rhizobacteria have been reported to act as a sink for 1- aminocyclopropane-1-carboxylate (Saleem et al. 2007), hydrolysing it to ammonia and a-ketobutyrate and thereby lowering the level of ethylene in stressed plants.”
- Mitigation of drought stress in maize through inoculation with drought tolerant ACC deaminase containing PGPR under axenic conditions (2020, background): “Most of the plant growth promoting rhizobacteria (PGPR) not only enhance the productivity of crops but also protect them from abiotic stresses (Saleem et al., 2007; Saraf et al., 2010; Ngumbi & Kloepper, 2016; Vurukonda et al., 2016; Zafar-ul-Hye et al., 2018).”
- Soil beneficial bacteria and their role in plant growth promotion: a review (2010, background): “…Freitas et al. 1997; Richardson 2001; Banerjee and Yasmin 2002); (6) enhanced resistance to drought (Alvarez et al. 1996), salinity, waterlogging (Saleem et al. 2007) and oxidative stress (Stajner et al. 1995, 1997); and (7) production of water-soluble B group vitamins niacin, pantothenic acid,…”
- Bacterial-mediated drought tolerance: Current and future prospects (2016, background): “Its regulation has been suggested as the principal mechanism by which bacteria exert beneficial effects on plants under abiotic stress, including drought stress (Saleem et al., 2007).”
- Plant growth-promoting rhizobacteria (PGPR): emergence in agriculture (2011, background): “…regulators like indole acetic acid (IAA) (Mishra et al. 2010), gibberellic acid (Narula et al. 2006), cytokinins (Castro et al. 2008) and ethylene (Saleem et al. 2007) (3) asymbiotic nitrogen fixation (Ardakani et al. 2010) (4) exhibition of antagonistic activity against phytopathogenic…”