Caffeine, trigonelline, chlorogenic acids and sucrose diversity in wild Coffea arabica L. and C. Canephora P. accessions

By C. Ky, J. Louarn, S. Dussert, B. Guyot, S. Hamon, M. Noirot. 2001

364 citations recorded by the source corpus.

Subfields: Biotechnology, Pathology and Forensic Medicine, Pharmacology

View Paper: https://www.semanticscholar.org/paper/08134bda70c4b53530545e3854b2c4d38082b493

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In Pharmacology

1. R. D. Castro
2. P. Marraccini

Citations in the corpus

• Cytology, biochemistry and molecular changes during coffee fruit development (2006, background): “By analyzing clones of C. canephora from different geographical regions, Ky et al. (2001a) showed that the origin was a source of intra-specific variations, mainly for percentage of 5-FQA and 4,5-diCQA.”
• Genetics of coffee quality (2006, background): “Other results on interspecific hybrids suggest a high value (0.71) for heritability of trigonelline content (Ky et al., 2001b), with a maternal inheritance.”